Hawaiian Sweet Bread

 Ingredients

1 c warm water                        1 T active dry yeast

5 T white sugar                        1/4 t vanilla extract

3 c all-purpose flour                1/4 lemon extract

3/4 t salt                                   2 eggs

2 T dry milk powder                4 T margarine

2 T dry potato flakes

Directions

1. Combine water, yeast and sugar and let it proof.  

2.  Mix additional ingredients and allow to double in size.  

3. Grease 9x5 loaf pan and shape dough.  Allow to double in size.  Preheat oven to 350 degrees

4.  Bake in preheated oven for 30 minutes