Friday, January 27, 2012

Neil's favorite trifle

Ingredients

  • 1-13x9 inch pan of brownies
  • 1 (3.9 ounce) package instant vanilla pudding mix
  • 1/2 cup water
  • 1 (14 ounce) can sweetened condensed milk
  • 8 ounces fresh whipped cream
  • 12 ounces fresh whipped cream
  • 1 (1.5 ounce) bar chocolate candy

Directions

  1. Prepare brownie mix according to directions and cool completely. Cut into 1 inch squares.
  2. In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped cream until no streaks remain.
  3. In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce of whipped cream. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.